Journey of a duck
Wasn't feeling good last week so decided to cheer me self up with Ramen. My coworker recommended Tamashi Ramen over at Silber Road near the office near I-10 and I-610. This place is one of my friend's "certified" delicious food. I've tried this place before when the place just opened, but have no idea what... Continue Reading →
I was in Narita city and was craving for some ramen. So did a bit of exploring, found this nice place just a few minutes away from the station. Reviews says that its the best ramen in Narita, so I popped in right away. The interior has a lot of aviation related items. I suppose... Continue Reading →
What do you do when you're starving after a whole day of exploring Kyoto and Himeji? Food of course! So this couple just spent the last hour going around Kyoto's Gion area, and taking long exposure pictures of the area from Nishiromon, were so hungry that we just went in the first restaurant that we... Continue Reading →
The Toyama black ramen (富山ブラックラーメン) is a unique ramen of Toyama where the soup is jet black and made of simmered koikuchi shoyu or dark soy sauce. It is known to be created by a ramen shop of Toyama city called Taiki (大喜 根塚店) back in 1947. Since we're passing through Toyama, we decided to... Continue Reading →
I first tried Marutama Ramen in Jakarta, Indonesia sometime around 2013 or 2014. The taste was so good that I wanted to give it a go in Japan. I looked around and found that their honten (本店)/main shop? is located in Tokyo near JR Chuo-Sobu line's Ryogoku station. The place is only around 250m away... Continue Reading →
